English Pecorino 200g

Supreme Champion - Bath & West British Cheese Awards 2019                               Silver Award - World Cheese Awards 2019/2020

This creamy textured, semi-hard cheese has a beautifully well-rounded and
subtle nutty flavour and an eye-catching yellow rind. 

Matured for 5 months and made from ewe’s milk, you can never go wrong
adding this cheese to a cheese board, sandwiches, or topping your meals for a transformative flavour.

Made with unpasteurised milk and vegetarian rennet.

Product Information

Milk: Sheep
Unpasteurised: Yes (Thermised)
Rennet: Vegetarian
Style: Semi-Hard, Washed Rind (Brine)